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If you have any intolerances or allergies, please inform the staff. The cover charge is €1.
FRIED FOOD
FRENCH FRIES
€5
POTATO CROQUETTES
€3
CLASSIC NEAPOLITAN OMELETTE
(the cost is per piece)
€3.50
MONTANARINA
1 pc. Classic, 1 pc. Parma ham and stracciatella, 1 pc. cherry tomatoes and anchovies, 1 pc. mortadella, provolone del Monaco and pistachios
€8
ZUCCHINI FLOWERS
Stuffed with ricotta, Neapolitan salami, pepper, and pecorino romano.
(Price is per piece)
€3.5
THE TRADITIONAL
Each pizza is served with fresh basil and extra virgin olive oil. Upon request, each pizza can be served "cartwheel" style for a €1 supplement.SIMPLE MARINARA
San Marzano tomatoes, garlic, oregano
€7
COMPLETE MARINARA
San Marzano tomatoes, garlic, oregano, Piennolo cherry tomatoes, capers, Gaeta olives, Cetara anchovy fillets
(When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes.)
€12
MARGHERITA PIZZA
San Marzano tomatoes, grated Parmesan cheese, fior di latte from the mountains (Agerola)
€8
COSSACK
San Marzano tomatoes, provolone del Monaco DOP
€7.5
PROVOLA AND PEPPER
San Marzano tomatoes, pepper, provola dei Monti (Agerola)
€10
D.O.P.
San Marzano tomatoes, DOP buffalo mozzarella
€12
BUFFALO
Piennolo cherry tomatoes, DOP buffalo mozzarella
(When not in season, Piennolo cherry tomatoes are replaced with datterino tomatoes.)
€12
TRUE
San Marzano tomatoes, Piennolo cherry tomatoes, grated Parmesan cheese, DOP buffalo mozzarella
(When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes.)
€13
NAPLES
San Marzano tomatoes, oregano, capers, fior di latte from the mountains (Agerola), anchovy fillets from Cetara
€11
A "PORTFOLIO"
San Marzano tomatoes, oregano, grated Parmesan cheese, fior di latte from the mountains (Agerola)
(Served folded in 4 as per tradition)
€6.50
081
Cartwheel Daisy
€9
OF THE PIZZA MAKERS
Fior di latte (Agerola), provola, pepper
€8
ADDING INGREDIENT
€2
ADDITIONAL TUNA
€3
ADDED HOAX
€3
ADDING A FRAME
One ingredient of your choice between: ricotta, buffalo mozzarella, provola
€3
ADD BURRATA / STRACCIATELLA
€3.50
ADDED PROVOLA
€2.50
FOCACCE
WHITE
Oil, salt, rosemary
€5
CETARA
Piennolo cherry tomatoes, oregano, Cetara tuna slices, DOP buffalo mozzarella
€12
MONACIELLO
Oil, oregano, Bologna PGI mortadella, DOP buffalo stracciatella, chopped green Bronte PDO pistachios
€12
CORATO
Piennolo cherry tomatoes, oregano, 20-month-old Parma DOP raw ham, 200g Corato burrata.
€12
VALTELLINA
Oil, salt, oregano, Punta d'Anca IGP bresaola, rocket, ricotta cheese
€12
ARNAD
Oil, salt, Arnad PDO lard, honey, Piedmont PGI hazelnuts
€12
ITALY
Rosemary, oil, salt, mixed cold cuts, stracciatella, basil
€12
THE CLASSICS
Each pizza is topped with fresh basil and extra virgin olive oil.
Upon request, each pizza can be served
"Wheel-shaped" for a €1 supplement.QUEEN
Cooked ham, mushrooms, fior di latte from the mountains (Agerola), cream
€11
URCHIN
Sausages, French fries, fior di latte from the mountains (Agerola), cream
€10
4 SEASONS
San Marzano tomatoes, fior di latte from the mountains (Agerola), basil, cooked ham, mushrooms, Gaeta olives, grilled artichokes
€11
4 CHEESES
Basil, parmesan, provola dei monti (Agerola), gorgonzola, buffalo mozzarella DOP
€12
CAPRICCIOUS
San Marzano tomatoes, cooked ham, mushrooms, spicy salami, grilled artichokes, Gaeta olives, Calabrian 'nduja, fior di latte from the mountains (Agerola)
€13
Mild
SAINT ANASTASIA
Neapolitan-style broccoli rabe, peppered sausage, Piennolo cherry tomatoes, spicy olive oil, mountain provola cheese (Agerola), (When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes)
€12
MULIGNANELLA
San Marzano tomatoes, basil, fried aubergines, fior di latte from the mountains (Agerola), ricotta
€11
CUMPARIELLO
Calabrian spianata, Piennolo cherry tomatoes, grated parmesan, Spilinga 'nduja, DOP buffalo mozzarella (When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes)
€12.5
Hot
TRICOLOR
Piennolo cherry tomatoes, DOP buffalo mozzarella, wild rocket, DOP Parma ham, Grana Padano shavings
€13
COUNTRYSIDE
Piennolo cherry tomatoes, grated parmesan, fried aubergines, fried courgettes, fried peppers, fior di latte from the mountains (Agerola), (When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes)
€13
RUDE
Piennolo tomato, Tropea PGI red onion, PDO buffalo mozzarella, Cetara tuna fillets
(When not in season, the Piennolo cherry tomato is replaced with datterino cherry tomatoes.)
€13
RUSTIC
Smoked provola (Agerola), grilled artichokes, capocollo casertano and provolone del monaco
€13
WHIRLPOOL AND PEARS
Abate pears, gorgonzola, fior di latte, walnuts, and honey
€12
Baby Margherita Pizza
€6
My new option
French fries€1
Sausage€1
Olive€1
SMOKE
Napoli salami, semi-dried yellow cherry tomatoes, provola dei monti (Agerola)
€12.5
N'DUJA
San Marzano tomatoes, Spilinga n'duja, overcooked buffalo mozzarella
€12.5
Mild
THE SPECIALS
Each pizza is served with fresh basil and extra virgin olive oil. Upon request, each pizza can be served "cartwheel" style for a €1 supplement.MANUÈ
Mushrooms, Piennolo cherry tomatoes, mountain provola (Agerola), peppered sausage, wild arugula, provolone del Monaco DOP
(When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes.)
€14
UNCLE TORE
Cream base, pepper, cooked ham, provola dei monti (Agerola), potato croquettes
€14
BARBARÈ
Piennolo cherry tomatoes, peppered sausage, provola dei monti (Agerola) cheese, fried eggplant
(When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes.)
€14
71
San Marzano tomatoes, fried aubergines, fior di latte from the mountains (Agerola), nduja from Spilinga, buffalo stracciatella DOP
€14
Mild
DON PEPPINO
San Marzano Macchiata, Piennolo cherry tomatoes, oregano, garlic, DOP buffalo mozzarella, Cetara anchovy fillets
(When not in season, the Piennolo cherry tomatoes are replaced with datterino tomatoes.)
€14
DONNA RAFFAELLA
Semi-dried yellow tomato, pepper sausage, fior di latte from the mountains (Agerola), DOP buffalo stracciatella
€14
DON GENNARO
San Marzano Macchiata, Piennolo cherry tomatoes, semi-dried yellow cherry tomatoes, grated Parmesan cheese, uncooked buffalo mozzarella DOP
(When not in season, Piennolo cherry tomatoes are replaced with datterino tomatoes)
€14
BURRATA
San Marzano tomatoes, 200g burrata
€12
'NTO
Fior di latte from the mountains (Agerola), Bologna mortadella with PGI pistachios, ricotta cheese, chopped green pistachios from Bronte PDO
€14
90
The Pizza Chef's Surprise
€15
SPANISH QUARTERS
Pizza divided into 4, 1 piece baked with sausage, broccoli rabe, and provola cheese, 1 piece fried, cooked, with Neapolitan salami and pepper, 1 piece Margherita, 1 piece semi-dried cherry tomato and provola cheese
€14
FILLED FRAME
Each pizza is completed with: Fresh basil and E.V.O. oil.TOTO
Crust filled with ricotta, San Marzano tomatoes, datterino tomatoes, fior di latte from the Agerola mountains, Parma ham, and DOP buffalo mozzarella stracciatella
€13
THE GIGGINO
Crust filled with ricotta, fresh basil, semi-dried yellow and red cherry tomatoes, Napoli salami, Corato burrata,
€14
KING'S
Crust filled with ricotta, provola dei monti (Agerola), King's speck, fior di latte dei monti (Agerola), pepper, crumbled Neapolitan tarallo
€13
MARGELLINA
Crust filled with cooked ham and provola cheese (Agerola), fior di latte from the mountains (Agerola), crumbled tarallo
€12
47
Ricotta crust, mountain provola, fior di latte, Bologna PGI mortadella, potato croquettes, stracciatella and chopped pistachios
€14
FILLINGS AND PANUOZZI
Each pizza is completed with: Fresh basil and E.V.O. oil.CLASSIC
Champignon mushrooms, cooked ham, fior di latte (Agerola), San Marzano tomatoes
€10
NAPLES
Ricotta fusciella, pepper, cooked ham, salami from Naples, fior di latte from the mountains (Agerola), San Marzano tomatoes, grated parmesan cheese on the side
€13
FAKE FRIED
Ricotta, pepper, Neapolitan salami, provola dei monti (Agerola), DOP buffalo mozzarella, cooked ham
€13.50
ESCAROLE
Ricotta cheese, pan-fried Neapolitan escarole, capers, Gaeta olives, Cetara anchovy fillets
€12
DON CIRO
Half Panuozzo: Parma DOP ham, buffalo mozzarella DOP, Pachino cherry tomatoes, arugula, basil, and oregano;
half: Colonnata lard, pepper, Pachino cherry tomatoes, oregano, and arugula
€13
DON LUIGI
Half pizza: pepperoni sausage, Neapolitan-style broccoli rabe, provolone, 1/2 San Marzano tomatoes, DOP buffalo mozzarella; half panuozzo: prosciutto, arugula, fresh tomato, stracciatella
€13
SWEETS
CAKE CUTTING
Anyone wishing to bring their own cake to the pizzeria will be required to present a receipt.
€1/slice
€1
RUM BABA
€6
STUFFED BABA
€6
ZEPPOLA
€6
LOBSTER TAIL
€6
SORRENTO DELIGHT
€6
CHEESECAKE
€6
TIRAMISU
€6
Neapolitan Pastiera
€5
ROCK
€6
DRINKS
Sparkling or still water (0.5 cl)
€1.50
Coca Cola / Coca Cola Zero can
€3
Estathè / peach and lemon in a can
€3
Fanta can (33 cl)
€3
Sprite can (33 cl)
€3
Coffee
€2
Coffee with a splash of salt
€3
Decaffeinated coffee
€2
DRINK
Aperol Spritz
€7
Campari Spritz
€7
GIN TONIC VESUVIUS
100% Neapolitan
€10
BEERS
KÜHBACHER SCHLOB - WEIZEN (50cl)
€5
KÜHBACHER EXPORT BLONDE (50cl)
€5
KÜHBACHER 1862 KELLERBIER (50cl)
Unfiltered
€5
CRAFT BEERS
KBIRR NAPOLI HELL (33cl)
€6
KBIRR NAPOLI RED (33cl)
€6
KBIRR NAPOLI NATAVOT (33cl)
€6
KBIRR NAPOLI HEART OF NAPLES (33cl)
€6
RED WINES
Nebbiolo
€30
Barbera d'Asti
€30
Pinot Noir
€30
Barolo
€50
SPARKLING WINES
Contract
€35
Rosé Contract
€40
Franciacorta Ca' Del Bosco 'Cuvee Prestige' Extra Brut Edition 45
€40
Prosecco
€15
Valdobbiadene
€20
WHITE WINES
Gewurtraminer
Kettmeir
€25
Muller Thurgau
Kettmeir
€22
Yellow Ribolla
Count Brandolini d'Adda
€20
Vermentino from Sardinia
Rush
€20
Sauvignon
Cultivated Lives
€20
DESSERT WINES
Moscato d'Asti
Saracco
€20
BITTERS AND GRAPPA
BITTER
Sanbuca, San Simone, Amaro del Capo, Montenegro, Myrtle, Limoncello
€3
YELLOW GRAPPA EIGHTEEN MOONS
€4.50
WHITE GRAPPA FROM TRENTINO
€4.50
MADE TO ORDER
BIRTHDAY CAKES
My new option
Price per KG€25
BUFFALO MOZZARELLA DOP
My new option
Price per KG€18
Neapolitan Pastiera
0,5 Kg
€20
1 Kg
€40
1.5 Kg
€50
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